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In this programme, Gregor and his trusted bakers and cooks show us their favourite recipes to mark a romantic occasion, whether it be Valentine's Day or an anniversary. In Lochs, an experienced baker shows him her loveheart-shaped biscuits filled with jam. Then, in Tong, he samples the perfect chocolate indulgence that is sure to melt any heart – a chocolate and salted caramel tart. And Gregor spices things up by adding chilli to his handmade chocolate truffles. These are recipes to show you care.
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