Platypus Cafe

On a kayaking expedition in Australia, the brothers encounter one of the world's most unusual creatures: a platypus mother with her eggs. But unscrupulous endangered animal chef, Gourmand, plans on adding the platypus eggs to his menu. Chris and Martin must harness the special electromagnetic "sixth sense" of the platypus to save the eggs. They realize that animals use their senses to find out about their surroundings and themselves, and different senses give different information.