Where The Locals Eat

Uncle Lou's (Memphis, TN), Captain Chuck A Mucks (Rescue, VA), Dixie Quicks (Omaha, NE) Guy Fieri discovers great local favorites including a Memphis joint where whole chickens are deep fried; in Virginia, near the Chesapeake, a place where a former boat captain serves classic crab cakes and in Omaha, a casual joint with serious food.