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It is decision time for the chefs from the North East. One chef has already left the competition and only two remain. They must now cook their entire menus for the Great British Menu judges - Prue Leith, Matthew Fort, Oliver Peyton and their guest, comedian Tim Brooke-Taylor. The judges aren't easily pleased and only world class cooking will do. The chef's task is to deliver a performance on a plate - food that is gastronomic and delicious to eat but will put a smile on everyone's face too. Only one chef can make it through to the national finals to represent the North East.
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