Episode 5

Ellie Taylor and Liam Charles present as the teams make 24 classic Bakewell slices and 24 re-imagined versions. For their second challenge, the chefs step back in time with an opulent Victorian Britain-inspired showpiece, complete with a jam-roly-poly-inspired dessert to serve 24. Pâtisserie experts Benoit Blin and Cherish Finden taste their efforts.