Fast Food Makeover

Was the 80s the last great decade for fast food? Adam visits Roy Rogers to sample some of their long lost recipes. Then, he enlists the help of a top food lab to put a French fry theory to the test once and for all--did fast food fries truly taste better in the early 80s? Plus, he'll dig up some packaging history from one of the biggest burger chains ever to put a long lost icon to the test!