Fruit Cake and Éclairs

The five remaining teams of professional pastry chefs face the scrutiny of judges Cherish Finden and Benoit Blin in Britain's toughest patisserie competition. No pastry is left unturned in a challenge requiring the teams to create 24 layered fruit cake slices and 24 lemon-shaped desserts. For their final challenge, the teams have five hours to create an eclair tower to serve 48 people. So whose patisserie journey will continue and whose will come to an end?